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Author Profile
KH. A. SHAKIR
Other Name(s)
: Kh A Shakir ; K. A. Shakir
Scope Database Author ID :
000000195735
Affiliation(s)
:
2018-2021 (University of Baghdad,Baghdad,Iraq)
Subject area:
Food Science
Plant Science
Food Science
Food Science
Food Science
Food Science
Food Science
Food Science
Aquatic Science
Documents by author
9
Total citations
0
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Documents
10 co-authors
Topics
Document title
Authors
Year
Source
Cited by
HYDROLYSIS OF WHEAT STRAW UNDER ALKALI CONDITIONS
H. F. AL-Rubaiaay
,
Kh. A. Shakir
2018
Iraqi Journal of Agricultural Sciences
0
PRODUCTION OF XYLOSE USING ACID HYDROLYSIS OF WHEAT
H. F. AL-Rubaiaay
,
Kh. A. Shakir
2018
Iraqi Journal of Agricultural Sciences
0
EVALUATION THE ANTIOXIDANT ACTIVITY O F SESAME COAT AND SESAME CAKE EXTRACTS
H. Y. Shamrad
,
M. J.Khadom
,
F. A. Haider
,
Kh. A. Shakir
2019
Iraqi Journal of Agricultural Sciences
0
PRODUCTION OF XYLOSE REDUCTASE AND XYLITOL BY Candida guilliermondii USING WHEAT STRAW HYDROLYSATES
H. F. Kklaif
,
J. M. Nasser
,
Kh. A. Shakir
2020
Iraqi Journal of Agricultural Sciences
0
PREPRATION OF SESAME SEED PROTEIN ISOLATE AND STUDYING THE EFFECT OF ENZYMTIC HYDROLYSIS IN ANTIOXIDANT ACTIVITIES
Kh. A. Shakir
,
A. M. Kadhim
2019
Iraqi Journal of Agricultural Sciences
0
EXTRACTION , PURIFICATION AND PARTIAL CHARACTERIZATION OF PHYTIC ACID FROM DEFATTED SESAME OIL CAKE
W. K. Rasheed
,
Kh. A. Shakir
2018
Iraqi Journal of Agricultural Sciences
0
FUNCTIONAL PROPERTIES OF CATFISH SKIN COLLAGEN HYDROLYSATES
A.A. Ayat
,
Kh. A. Shakir
2021
Iraqi Journal of Agricultural Sciences
0
SESAME OIL EXTRACTION AND ANTIOXIDANT ACTIVITY OF LIGNANS FROM LOCALLY CULTIVATED SESAME SEEDS (Sesamum indicum L.)
H. Y. Shamrad
,
Kh. A. Shakir
2019
Iraqi Journal of Agricultural Sciences
0
EVALUATION OF ANTIOXIDANT FUNCTIONALITY OF FISH COLLAGEN ENZYMIC HYDROLYSATE
A.A. Abbas
,
Kh. A. Shakir
2021
Iraqi Journal of Agricultural Sciences
0
Authors
Affiliation
H. F. AL-Rubaiaay
University of Baghdad
H. Y. Shamrad
University of Baghdad
M. J.Khadom
Ministry of science and technology
F. A. Haider
Ministry of science and technology
H. F. Kklaif
University of Sumer
J. M. Nasser
University of Baghdad
A. M. Kadhim
Ministry of science and technology
W. K. Rasheed
University of Baghdad
A.A. Ayat
Al-Nahrain University
A.A. Abbas
Al-Nahrain University
Subject Area
Count
Food Science
7
Plant Science
1
Aquatic Science
1
