Food Science(3)
Dr. Rania Ibrahim Mohammad Almoselhy
Associate Professor, Food Science and Technology & Technical Manager of Oils and Fats Laboratory, Agricultural Research Center, Giza, Egypt
Dr. Dalbir S Sogi
Professor, Department of Food Science and Technology, Guru Nanak Dev University, Amritsar, Punjab, India
Dr. Prabhat Kumar Mandal
Professor, Department of Livestock Products Technology, Rajiv Gandhi Institute of Veterinary Education and Research, Pondicherry, India