Food Science(3)
Dr. Rania Ibrahim Mohammad Almoselhy
Associate Professor, Food Science and Technology & Technical Manager of Oils and Fats Laboratory, Agricultural Research Center, Giza, Egypt
E-mail: rania_almoselhy@outlook.com ; raniaalmoselhy@arc.sci.eg
Dr. Dalbir S Sogi
Professor, Department of Food Science and Technology, Guru Nanak Dev University, Amritsar, Punjab, India
E-mail: sogids@gmail.com
Dr. Prabhat Kumar Mandal
Professor, Department of Livestock Products Technology, Rajiv Gandhi Institute of Veterinary Education and Research, Pondicherry, India
E-mail: mandalpkm@gmail.com